A bloody good drink at anytime of the year, and everyone should know how to make one - I swear by them on New Year's Day, especially after a long New Year's Eve
Bloody Mary (alcoholic version)
Ingredients:
4 shots vodka
½ pint tomato juice
¼ pint lemon juice
½ teaspoon Worcestershire sauce
1 dash Tabasco sauce (or to taste)
1 pinch salt
1 pinch pepper
2 celery stalks
2 lime wedges
Combine liquid ingredients and seasonings into a blender/shaker.
Blend/shake for a few seconds and pour into ice cold tall glasses.
Garnish with celery stalk and wedge of lime.
cookie